Training
our training Objective
Providing the knowledge, and practices that support the business objectives through competent and high qualified employees, Reduce the cost of poor performance And Empower the employees.
get certificate
after passing any course
Management
course
- Decision Making
- Delegation
- Time Management
- Communication skills
- Team management skills
- Meeting management skills
- Organization Design
- Organizing Teams
- Human Resource Management
- Leadership: Interpersonal and Organizational Communication, Organizational Behavior, Leadership and Motivation
Business
course
- Strategic planning
- Planning setting goals and objectives
- Risk Management
- Business control: Controlling Activities and Operations
- Operation Management
- Project Management
Food Safety
course
- Basic food hygiene “Highfields’s materials”
- Intermediate food hygiene “Highfields’s materials”
- Advanced Food Hygiene “Highfields’s materials”
For Food Safety Management systems (ISO 22000, FSSC 22000, BRC, and IFS), the following courses are available:
- Awareness
- Internal auditor
- Implementation
Quality
course
- Total quality Management
- Six Sigma- awareness, green Belt
- Lean Manufacturing
- Kaizen
- 5 S
- Value stream mapping
ISO Standards
course
The Following Courses are Available for All the ISO Standards (ISO 9001, ISO 14001, ISO 45001, ISO 50001, ISO 20001, ISO 27001, etc…)
- Awareness
- Internal auditor
- Implementation
ISO 17025
course
- Awareness
- Internal auditor
- Implementation
Have a Business in Mind?
Fell Free To Contact Us